Ginger Herbal Spirit

Georg Hiebl has developed a series of herbal spirits for the Freimeisterkollektiv. These act as a perfect tool for the serious, experienced bartender. His distillates boast an extremely intense taste that lend cocktails a complex flavor profile. A few simple dashes will redefine the classic G&T as well. Chefs and pastry chefs like to use this herb liquor to help refine their creations.


ginger, wheat spirit, water

GINGER (Zingiber officinale)


The drug (ginger) is macerated in wheat spirit, then distilled and adjusted to drinking strength.

Reichhub, Mostviertel